Influence of Integration with the European Union on Polish Foreign Trade of Agro-food Products

• Autorzy: Mirosława Tereszczuk
• Języki publikacji: EN

Abstrakty

EN

During five years of Poland's membership in the European Union (EU), trade of agri-food products with abroad has increased almost three times: from 7.6 billion EUR in 2003 up to 21.1 billion EUR in 2008; export of agri-food products has been increased by almost three times (from 4.0 to 11.3 billion EUR) and import - by more than 2.5 times (from 3.5 to 9.8 billion EUR). Trade exchange with the EU countries has been especially quickly developed. The EU market is the main receiver of Polish agri-food products. The supplies of food from Poland to the EU-25/27 states in the years 2003 - 2008 were increased almost by 3.5 times (from 2.6 to 9.1 billion EUR) and import from the EU to our country during the mentioned period increased by 3 times (from 3.5 to 6.8 billion EUR). Import of agri-food products as being increased after the accession has not presented any threat for domestic production but, on the contrary, it affected its increase and rise of exports. The membership of Poland in the European Union had an influence on dynamic increase of foreign trade of agri-food products, and by this, acceleration of development of Polish food economy. (original abstract)

Słowa kluczowe

EN

Common Agricultural Policy (CAP); Foreign trade; Agri-food industry

PL

Wspólna Polityka Rolna; Handel zagraniczny; Przemysł rolno-spożywczy

• Czasopismo: Journal of International Studies
• Rocznik: 2009
• Tom: 2
• Numer: nr 1
• Strony: 133--140

Twórcy

autor

Mirosława Tereszczuk

• Institute of Agricultural and Food Economics - National Research Institute (IAFE-NRI) in Warsaw, Poland

Bibliografia

• 1) Ambroziak Ł., Kaliszuk E., Analiza zmian w handlu artykułami rolno-spożywczymi nowych państw członkowskich po akcesji do UE, IERiGŻ-PIB, Warszawa 2008, maszynopis
• 2) Chomczuk T., Hadyński J. Gospodarka żywnościowa i obszary wiejskie wobec procesu globalizacji, Poznań 2008 r.
• 3) Handel zagraniczny produktami rolno-spożywczymi. Stan i perspektywy, "Analizy rynkowe" 2003-2009, IERiGŻ-PIB, ARR, MRiRW, Warszawa
• 4) Szczepaniak I. (red.), Ocena rozwoju konkurencyjności polskich producentów żywności po integracji z Unią Europejską, Raport PW nr 99, IERiGŻ-PIB, Warszawa 2008
• 5) Urban R. (red), Stan polskiej gospodarki żywnościowej po przystąpieniu do Unii Europejskiej, Raport PW nr 109, IERiGŻ-PIB, Warszawa 2008

Identyfikatory

DOI

10.14254/2071-8330.2008/2-1/15