Warianty tytułu
Języki publikacji
Abstrakty
Food Related Lifestyles (FRL) to narzędzie badawcze, które stworzone zostało w 1993 roku w ramach projektu realizowanego przez MAPP - duńską organizację zajmującą się badaniami relacji z klientami w sektorze spożywczym w zakresie rozwoju, marketingu i dystrybucji żywności. Celem przeprowadzonych analiz było stworzenie narzędzia służącego do badania zwyczajów żywieniowych, które umożliwi międzykulturowe badania porównawcze, głównie pomiędzy krajami europejskimi. (abstrakt oryginalny)
Food Related Lifestyles (FRL) is the research tool which was created in 1993 as a part of one of MAPP's project - a Danish organization which is engaged in scientific research on marketing development and food distribution, but mainly on relations with customers in food sector. The goal of analyses was to create a tool for exploring eating habits, which enables cross-cultural comparative research, mainly between European countries. (original abstract)
Twórcy
autor
- Uniwersytet Ekonomiczny w Krakowie
Bibliografia
- Bredahl, L., Brunso, K., Grunert, K. G., Beckmnn S.C. (1996). Food-related lifestyle in Spain (MAPP project paper), Aarhus: The Aarhus School of Business.
- Bredahl, L., & Grunert, K. G. (1997a). An anatysis of national and crossnational consumer segments using the food-related lifestyle instrument in Denmark, France, Germany and the United Kingdom. In R. Belle, & R. Groves (Eds.), Advances in Asian-Pacific consumer research. Provo, UT: Association of Consumer Research.
- Brunso K., Grunert K.G., (1995) Development and Testing of a Cross-Culturally Valid Instrument: Food-Related Life Style, Advances in Consumer Research, Vol. 22, pp. 475-480.
- Brunsø, K., Bredahl, L., & Grunert, K. G. (1996a). Food-related lifestyle trends in Germany. A comparison 1993-1996. In J. Bera'cs, A. Bauer, & J. Simon (Eds.), Marketing for an expanding Europe (pp. 1505-1510). Proceedings of the 25th Annual Conference of the European Marketing Academy, Brussels: European Marketing Academy.
- Dziadkowiec J. (2013), FRL - narzędzie do badania zwyczajów żywieniowych w: Wybrane aspekty zarządzania jakością, red. M. Salerno-Kochan, PTTŻ, Krakóws. 116-121.
- FRL - zwyczaje żywieniowe Polaków 2013, KZJ UEK Kraków (materiały niepublikowane).
- Grunert K.G., Brunsø K., Bisp S.(1993), Food-related life style: Development of a cross-culturally valid instrument for market surveillance, MAPP working paper No 14, Aarhus: The Aarhus School of Business.
- Grunert, K. G., Brunsø, K., & Bisp, S. (1995a). Food-related lifestyle in France (MAPP project paper), Aarhus: The Aarhus School of Business.
- Grunert, K. G., Brunsø, K., & Bisp, S. (1995b). Food-related lifestyle in Germany (MAPP project paper), Aarhus: The Aarhus School of Business.
- Grunert, K. G" Brunsø, K., & Bisp, S. (1995c). Food-related lifestyle in Great Britain (MAPP project paper), Aarhus: The Aarhus School of Business.
- Grunert, K. G., Brunsó, K., & Bisp, S. (1997). Food-related lifestyle: Development of a cross-culturally valid instrument for market surveillance. In L. Kable, & C. Chiagouris (Eds.), Values, lifestyles, and psychographics (pp. 337-354). Mahwah, NJ: Eribaum.
- Grunert, K. G., Brunsø, K., & Bredahl, L. (1998). Food-related lifestyle in France and Germany. In I. Balderjahn, C. Mennicken, & E. Vernette (Eds.), New development and approaches in consumer behavior research (pp. 1-14). Stuttgart: Scha˙˙ffer/Poeschl-MacMillan.
- Scholderer, J., Brunsø, K., & Grunert, K. G. (2002). Meansend theory of lifestyle: A replication in the UK. Advances in Consumer Research, 29, 551-557.
- Sholderer J., Brunsø K., Bredahl L., Grunert K.G.,(2004) Cross-cultural validity of the food-related lifestyles instrument (FRL) within Western Europe, Appetite vol. 42, pp.197-211.
- ScienceDirect, www.sciencedirect.com (data dostępu 28.01.2014).
- Publish or Perish, http://www.harzmg.com/pop.htm (data dostępu 28.01.2014).
Typ dokumentu
Bibliografia
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Identyfikator YADDA
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