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2011 | 11(26) | z. 3 | 88--97
Tytuł artykułu

Hypotheses for Re-launch of the Pig Farming Sector of Piedmont: Medium Heavy Swine as Raw Material for Feeding the Speck Supply Chain

Treść / Zawartość
Warianty tytułu
Języki publikacji
EN
Abstrakty
EN
As a part of the strategies identified during the Estates General of livestock farming, the Region of Piedmont has financed a project in order to verify the level of appreciation of medium heavy swine in the swine sector. The Region has involved the Department of Commodity Science of Turin University and APS Piemonte (pig farmers association) in carrying out a specified study [Aceto et al. 2011; Peira et al. 2011]. The results of the study intended to investigate the speck supply chain are set forth below. (original abstract)
Rocznik
Tom
Numer
Strony
88--97
Opis fizyczny
Twórcy
  • University of Turin, Italy
autor
  • Deptartment of Agriculture, Piedmont Region
  • University of Turin, Italy
Bibliografia
  • Aceto P., Zoccarato I., Peira G. [2011]: Il suino medio-pesante: una risorsa per il settore (Medium heavy swine: a resource for the swine sector). Quaderni della Regione Piemonte - Agricoltura no. 73, pp. 38-41.
  • Bernardelli M. [2011]: Suini alla ricerca di terapie-anticrisi (Crisis resolution in swine sector). Agrisole April 22-28.
  • Capparelli A. [2011]: Etichetta UE in arrivo sui cibi (The new EU regulation on food labelling). Il sole 24 ore April 20, p. 24.
  • Correra C. [2011]: Prodotti alimentari: origine e provenienza non sono più un mistero (Food: origin and provenance are not over hidden). Alimenti & bevande no. 3, pp. 15-20.
  • Crisi e rilancio della filiera suinicola (Swine industry: crisis and relaunch strategies). [2008]. Ministero delle Politiche Agricole e Forestali, Rome.
  • ISTAT data processed by ASSICA. [2011] [Available at:] http://www.assica.it/PubblicazioniRapporto.asp. [Accessed: 2010].
  • ISTAT data. [2011]. [Availabl at:] http://agri.istat.it/. [Accessed: June 2011].
  • Peira G., Bonadonna A., Varese E., Testa G.B. [2011]: Suino medio-pesante, il Piemonte fa ricerca (Medium heavy swine research in Piedmont). Rivista di Suinicoltura no. 4, pp. 4-12.
  • Peira G., Varese E., Bonadonna A., Arese M.T. [2010]: Development prospects for the Piedmont swine supply chain: medium-heavy swine. Quality - access to success. Special issue of the Romanian Journal Calitea -Acces la success no. 116, pp. 733-738.
  • QUALIVITA, Rapporto 2010. Produzioni agroalimentari italiane DOP, IGP, STG (2010 Report. Italian agri-food productions PDO, PGI, TSG). [2011]. [Available at:] http://www.qualivita.it/site/pages/presentazione_atlante_qualivita.aspx. [Accessed: June 2011].
  • Regione Piemonte, Stati Generali della zootecnia piemontese (Estates General of Piedmont livestock farming). [2008]. [Available at:] http://www.regione.piemonte.it/agri/speciale/zootecnia/dwd/suini.pdf. [Accessed: 2008].
  • Tregear A., Giraud G. [2011]: Geographical indications, consumers and citizens. [In:] Labels of origin for food: local development, global recognition, pp. 63-74.
Typ dokumentu
Bibliografia
Identyfikatory
Identyfikator YADDA
bwmeta1.element.ekon-element-000171361619

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