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2015 | nr IV/3 | 1261--1273
Tytuł artykułu

A Non Caloric Sweetener Stevia Rebaudiana Bertoni : Tissue Cultured Plantlets for Organic Farming and Home Gardening

Treść / Zawartość
Warianty tytułu
Języki publikacji
EN
Abstrakty
EN
The paper presents the optimization process of obtaining plantlets of Stevia rebaudiana under in vitro culture conditions and describes the method for adjusting the rooted plants to ex vitro conditions. The low viability of seeds and poor germination are the reasons of difficulties in commercial cultivation of this species in Poland. Plant tissue and cell cultures are the techniques helping to overcome these limitations. Numerous shoots were obtained using sterile nodal segments that were cultured on solidified MS media and supplemented with phytohormones. Elongated shoots were transferred onto the rooting medium. Thus in vitro regenerated plantlets were acclimated to greenhouse conditions. The highest efficiency of shoots proliferation was observed at presence of 0.5 mg dm-3 BAP. The longest stems and the largest number of leaves and the greatest width of leaf were observed when 0.5 mg dm-3 GA3 was applied into medium. The process of rhizogenesis was intensified by the 0.5 mg dm-3 IBA contained in the nutrient medium. Under the influence of this phytohormone roots were the most numerous and the longest. At the stage of acclimatization 1/4 MS salt solution was used for irrigation of plantlets what supports increased of the process from 46% to 70% in comparison to use of water.(original abstract)
Rocznik
Numer
Strony
1261--1273
Opis fizyczny
Twórcy
  • University of Science and Technology in Bydgoszcz
autor
  • University of Science and Technology in Bydgoszcz
  • University of Science and Technology in Bydgoszcz
Bibliografia
  • Ahmed, M.B., Salahin, M., Karim, R., Razvy, M.A., Hannan, M.M., Sultana, R., Hossain, M., Islam, R. (2007). An efficient method for in vitro clonal propagation of a newly introduced sweetener plant (Stevia rebaudiana Bertoni) in Bangladesh. AEJSR, 2(2), 121-125.
  • Alhady, M.R.A.A. (2011). Micropropagation of Stevia rebaudiana Bertoni. A New Sweetening Crop in Egypt. GJBB, 6(4), 178-182.
  • Bugaj, B., Leszczyńska, T., Pysz, M., Kopeć, A., Pacholarz, J., Pysz-Izdebska, K. (2013). Charakterystyka i prozdrowotne właściwości Stevia rebaudiana Bertoni. Żywność. Nauka. Technologia. Jakość, 3(88), 27-38.
  • Chotikadachanarong, K., Dheeranupattana, S. (2013). Micropropagation and acclimatization of Stevia rebaudiana Bertoni. Pak J Biol Sci., 1;16(17), 887-90.
  • Das, A., Gantait, S., Mandal, N. (2011). Micropropagation of an elite medicinal plant: Stevia rebaudiana Bert. IJAIR, 6(1), 40-48.
  • Giridhar, P., Sowmya, K.S., Ramakrihna, A., Ravishankar, G.A. (2010). Rapid clonal propagation and stevioside profiles of Stevia rebaudiana Bertoni. IJPDB, 4(1), 47-52.
  • Goettemoeller, J., Lucke, K. (2010). Stewia. Uprawa i wykorzystanie. Wydawnictwo Kubajak, Krzeszowice.
  • Guruchandran, V., Sasikumar, C. (2013). Organogenic plant regenaration via callus induction in Stevia rebaudiana Bert. Int. J. Curr. Microbiol. App. Sci., 2(2), 56- 61.
  • Ibrahim, A., Nasr, M.I., Mohammed, B. R, El-Zefzafi, M. (2008). Plant growth regulators affecting in vitro cultivation of Stevia rebaudiana. Sugar Tech., 10(3), 254-259.
  • Jagatheeswari, D., Ranganathan, P. (2012). Studies on Micropropagation of Stevia rebaudiana Bert. IJPBA, 3(2), 315-320.
  • Jain, P, Kachhwaha S, KothariInt SL. (2014). Biotechnology and metabolic engineering of Stevia rebaudiana (Bert.) Bertoni: perspective and possibilities. J Life Sci Bt & Pharm Res., 3(2), 15-37
  • . Jitendra, M., Monika, S., Ratan, S.D., Priyanka, G., Priyanka, S., Kiran, D.J. (2012). Micropropagation of an Antidiabetic Plant - Stevia rebaudiana Bertoni, (Natural Sweetener) in Hadoti Region of South-East Rajasthan, India. J. Biol. Sci., 1(3), 37-42.
  • Kolanowski, W. (2013). Glikozydy stewiolowe - właściwości i zastosowanie w żywności. Bromatologia i Chemia Toksykologiczna, 46(2), 140-150.
  • Kumar, M., Alam, S., Quatadah, S.M., Dube, H., Nitin, M. (2014). In Vitro Morphogenesis of Stevia rebaudiana, A naturally occurring sweet plant. International Journal of Advanced Research, 2(3), 971-978.
  • Lal, D., Singh, N., Yadav, K. (2010). In vitro studies on Celastrus paniculatus. J. Tropical Medicinal Plants, 11(2), 169-174.
  • Lemus-Mondaca, R., Vega-Gálvez, A., Zura-Bravo, L., Ah-Hen, K. (2012). Stevia rebaudiana Bertoni, source of a high-potency natural sweetener: A comprehensive review on the biochemical, nutritional and functional aspects. Food Chem., 132(3), 1121-1132.
  • Luwańska, A., Perz, A., Mańkowska, G., Wielgus, K. (2015). Application of in vitro stevia (Stevia rebaudiana Bertoni) cultures in obtaining steviol glycoside rich material. Herba Polonica, 61(1), 50-63.
  • Modi, A.R., Patil, G., Kumar, N., Singh, A.S., Subhash, N. (2012). A simple and efficient in vitro mass multiplication procedure for Stevia rebaudiana Bertoni and analysis of genetic fidelity of in vitro raised plants through RAPD. Sugar Tech., 14(4), 391-397.
  • Murashige, T., Skoog, F. (1962). A revised medium for rapid growth and bioassay with tobacco tissue cultures. Physiol. Plant., 15, 473-497.
  • Nower, A.A. (2014). In Vitro Propagation and Synthetic Seeds Production: An Efficient Methods for Stevia rebaudiana Bertoni. Sugar Tech., 16(1), 100-108.
  • Puri, M., Sharma, D., Tiwari, A.K. (2011). Downstream processing of stevioside and its potential applications. Biotechnol. Adv., 29: 781-791.
  • Thiyagarajan, M., Venkatachalam, P. (2012). Large scale in vitro propagation of Stevia rebaudiana (bert) for commercial application: Pharmaceutically important and antidiabetic medicinal herb. Ind. Crop. Prod., 37, 111-117.
  • Verma, S., Yadav, K., Singh, N. (2011). Optimization of the protocols for surface sterilization, regeneration and acclimatization of Stevia rebaudiana Bertoni. American - Eurasioan J. Agric&Environ. Sci., 11(2), 221-227.
  • Yadav, K., Singh, N. (2011a). In vitro flowering of shoots regenerated from cultured nodal explants of Spilanthed acmella Murr. - an ornamental cum medicinal herb. An.U.O.Fasc.Biol., 18(1), 66-70.
  • Yadav, K., Singh, N. (2011b). In vitro propagation and biochemical analysis of field estabilished Wood apple (Aegle marmelos L.). An.U.O.Fasc.Biol., 18(1), 23-28.
  • Zayova, E., Stancheva, I., Geneva, M., Petrova, M., Dimitrova, L. (2013). Antioxidant activity of in vitro propagated Stevia rebaudiana Bertoni plants of different origins. Turk. J. Biol., 37, 106-113.
Typ dokumentu
Bibliografia
Identyfikator YADDA
bwmeta1.element.ekon-element-000171409319

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