Influence of Processing Methods on Biological Value of Winter Triticale Grain

• Autorzy: Vasili Kochurko , Elena Abarova , Eughenia Ritvinskaya

Warianty tytułu

Wpływ metod wytwarzania na wartość biologiczną pszenżyta ozimego

• Języki publikacji: EN

Abstrakty

EN

The article presents the data of a three-year study on the increase in yield potential and biological value of win-ter triticale grain achieved through the foliar application of a mixture consisting of a natural growth regulator Ecosil and microelements (MicroStim - Boron, Copper). The object of the study is the Mikhas variety of winter triticale grain with selected processing methods. It was determined that the processing of winter triticale with the studied preparations led to an increase in grain yield of 4.4-5.8%, depending on the mineral nutrition back-ground. The most effective was the use of these preparations on the mineral nutrition background N60+30+30, which led to an increase in the collection of crude protein by 4.1% per hectare. Fractional application of 120 kg of an active ingredient mineral nitrogen and a combined application of Ecosil and MikroStim - Boron, Copper made it possible to achieve 83.1 kg per hectare of extremely scarce, critical amino acids in the grain yield. (original abstract)

W artykule przedstawiono wyniki trzyletnich badań nad wzrostem wydajności i wartości biologicznej ziarna pszenżyta ozimego uzyskanego poprzez nawożenie dolistne z zastosowaniem mieszaniny składającej się z naturalnego regulatora wzrostu Ecosil i mikroelementów (MicroStim - bor, miedź). Celem badań jest ocena wpływu zastosowania wybranych metod wytwarzania pszenżyta ozimego odmiany Mikhas. Stwierdzono, że wytwarzanie pszenżyta ozimego z zastosowaniem analizowanych preparatów doprowadziło do wzrostu wydajności ziarna rzędu 4,4 - 5,8%, w zależności od zastosowanego nawozu mineralnego. Najbardziej efektywne było zastosowanie preparatów mineralnych N60 + 30 + 30, które doprowadziły do zwiększenia zbiorów białka surowego w ilości 4,1% na hektar. Frakcyjne zastosowanie 120 kg aktywnego składnika azotu mineralnego i stosowanie Ecosil i MikroStim - bor, miedź umożliwiło osiągnięcie 83,1 kg na hektar, bez negatywnych zmian w składzie aminokwasowym ziarna. (abstrakt oryginalny)

Słowa kluczowe

EN

Corn productions; Natural fertilizers; Artificial fertilizer

PL

Produkcja zboża; Nawozy naturalne; Nawozy sztuczne

• Czasopismo: Inżynieria Przetwórstwa Spożywczego
• Rocznik: 2016
• Tom: 4(20)
• Strony: 12--16

Twórcy

autor

Vasili Kochurko

• Institution of Education Baranovichi State University, Białoruś

autor

Elena Abarova

• Institution of Education Baranovichi State University, Białoruś

autor

Eughenia Ritvinskaya

• Institution of Education Baranovichi State University, Białoruś

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