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Liczba wyników
2016 | 17 | nr 1 | 57--63
Tytuł artykułu

Effectiveness of Reciprocal Rule in Tourism: Evidence from a City Tourist Restaurant

Warianty tytułu
Języki publikacji
EN
Abstrakty
EN
The paper concerns the phenomena of reciprocal exchange which is know in social relations since ages and also used in business relations. Reciprocity is also a popular tool in tourism business. Presented research were conducted in a form of experiment in one of restaurants in Cracow city center. It was found that a small gift from a waiter (a chewing gum) lead to an increase in tips. Surprised and feeling grateful customers decided to leave a bigger tips than usually.(author's abstract)
Słowa kluczowe
Rocznik
Tom
17
Numer
Strony
57--63
Opis fizyczny
Twórcy
  • Pedagogical University of Cracow, Cracow, Poland
  • Andrzej Frycz Modrzewski University of Cracow, Poland
Bibliografia
  • Bailom, F., Matzler, K., Hinterhuber, H.H., Sauerwein, E. (1996). Must-be quality and attractive quality. In: K. Weiermair (ed.), Alpine Tourism. Sustainability Reconsidered and Redesigned. Innsbruck: University of Innsbruck.
  • Ballinger, G., Rockman, K. (2010). Chutes versus Ladders: anchoring events and a punctuated-equilibrium perspective on social exchange relationships. Academy of Management Review, 35 (3).
  • Bolster, C. (1993). Theoretical parallels between Kano's and Herzberg's theories. Center for Quality of Management Journal, 2 (4).
  • Cialdini, R.B. (1993). Influence: Science and practice. New York: HarperCollins.
  • Cialdini, R.B. (2001). Harnessing the science of persuasion. Harvard Business Review, October.
  • Cialdini, R. (2002). Sweetening the Till: The Use of Candy to Increase Restaurant Tipping. Journal of Applied Social Psychology, 32 (2).
  • Clayson, D.E. (2004). A test of reciprocity effects in the student evaluation of instructors in marketing classes. Marketing Education Review, 14.
  • Clayson, D.E, Frost, T.F., Sheffet, M.J. (2006). Grades and the Student Evaluation of Instruction: A Test of the Reciprocity Effect. Academy of Management Learning & Education, 5 (1).
  • Cook, K., Rice, E. (2003). Social exchange theory. In: J. Delameter (ed.), The handbook of social psychology. New York: Springer.
  • Diekmann, A. (2004). The power of reciprocity. Journal of Conflict Resolution, 48.
  • Fehr, M. (2011). The Two Sides of the Golden Rule: Living Assertively is Living Biblically. London: WestBow Press.
  • Frémeaux, S., Michelson, G. (2011). 'No Strings Attached': welcoming the existential gift in business. Journal of Business Ethics, 99.
  • Gill, C., Postlethwaite, N., Seaford, R. (1998). Reciprocity in Ancient Greece. Oxford: Oxford University Press.
  • Goss, D. (2008). Enterprise ritual: a theory of entrepreneurial emotion and exchange. British Journal of Management, 19 (2).
  • Kano, N. (1984). Attractive Quality and Must-be Quality. Hinshitsu. The Journal of the Japanese Society for Quality Control, 14 (2).
  • Löfgren, M., Wittell, L. (2005). Kano's theory of attractive quality and packaging. Quality Management Journal, 12 (3).
  • Neusner, J., Chilton, B.D. (2008). The Golden Rule: The Ethics of Reciprocity in World Religions. New York: Bloomsbury Publishing.
  • Palmatier, R.W., Jarvis, C.W., Bechkoff, J.R, Kardes, F.R. (2009). The role of customer gratitude in relationship marketing. Journal of Marketing, 73 (5)
  • Pouliot, F. (1993). Theoretical issues of Kano's methods. Center for Quality of Management Journal, 2 (4).
  • www.merriam-webster.com/dictionary/reciprocity.
  • Żemła, M. (2008). The product quality of Polish ski-resorts: a case study of Silesian skiers' requirements, satisfaction and complaints. Tourism. An Interdisciplinary Journal, 56 (1).
Typ dokumentu
Bibliografia
Identyfikatory
Identyfikator YADDA
bwmeta1.element.ekon-element-000171511456

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