Czasopismo
Tytuł artykułu
Autorzy
Warianty tytułu
Języki publikacji
Abstrakty
This study attempted to analyze the teff value chain in the Jimma Arjo District of East Wollega Zone, Western Ethiopia. The multistage sampling technique was employed to draw a sample of 123 teff producers, purposively selected 55 traders and 15 consumers. Both quantitative and qualitative data were collected from primary and secondary sources using pre-tested structured questionnaires and checklists. Descriptive statistics and Kendall's coefficient of concordance were applied to analyze data. Results showed that the main teff value chain actors in the study area included input suppliers, producers, local collectors, wholesalers, retailers, and consumers. In the district, there were no proper upgrading practices and governance systems in the teff value chain. The predicted probability that teff producers choose local collectors, wholesalers, retailers, and consumer outlets amounted to 45%, 69.9%, 20.4%, and 74.6%, respectively. Kendall's coefficient of concordance (W) analysis showed that 68.5% and 46.2% of farmers agreed with each other on the ranking of constraints hindering teff production and marketing, respectively. Recommendations drawn from the study findings include the need to improve the input supply system and governance, eliminate issues found in the chain, train farmers, enhance the quality of market information, boost teff productivity and volume sales, strengthen the links between teff value chain actors, and improve support institutions. (original abstract)
Słowa kluczowe
Rocznik
Numer
Strony
17--28
Opis fizyczny
Twórcy
autor
- Gambella University, Ethiopia
autor
- Haramaya University, Ethiopia
autor
- Jimma University, Ethiopia
Bibliografia
- Bekabil, F., Befikadu, B., Ruport, S., Tarekegn, B. (2011). "Strengthening the Teff Value Chain in Ethiopia". Mimeo, Agricultural Transformation Agency (ATA): Addis Ababa.
- BoDANR (Bureau of District Agriculture and Natural Resource). (2017). Total area of land for teff production, population size, and quantity estimated from hectar of land during the current year. Jimma Arjo: Western Oromia, Ethiopia.
- CSA (Central Statistical Agency). (2017). Agricultural sample survey 2016/2017. Report on Area and Production of Major Crops. Addis Ababa, Ethiopia.
- Efa, D., Tinsae, D, Tadese, K. (2016). Analysis of teff Value Chain in Bacho and Dawo Districts of South West Shewa, Ethiopia. Am. Res. J. Bus. and Manag.
- Hailu, A. (2016). Value chain analysis of vegetables: the case of Ejere District, West Shoa Zone, Oromia National Regional State of Ethiopia (MSc. Thesis, Haramaya University).
- ILO (International Labor Organization). (2009). Value Chain Development for Decent Work. A practical and conceptual guide, EMP/ENTERPRISE, International Labour Office, Geneva.
- Reardon, T., Chen, K., Minten, B., Adriano, L. (2012). The quiet revolution in staple food value chains: Enter the dragon, the elephant, and the tiger. Asian Development Bank.
- Sultan, U. (2016). Analysis of wheat value chain: The case of Sinana District, Bale Zone, Oromia Region, Ethiopia. MSc. Thesis, Haramaya University.
- UNECA (2009). The African Economic Outlook (AEO) 2009 on Innovation and New Technologies in Africa.
- World Bank (2013). Agri-Business in Africa: Removing Barriers to Regional Trade to Food Staples. Washington, DC.
- Yamane, T. (1967). Statistics: An Introductory Analysis, 2nd Edition. New York: Harper and Row.
Typ dokumentu
Bibliografia
Identyfikatory
Identyfikator YADDA
bwmeta1.element.ekon-element-000171631398