PL EN


Preferencje help
Widoczny [Schowaj] Abstrakt
Liczba wyników
2024 | 20 | nr 3 Managing Resilience, Sustainability, and Networks of Tourism Enterprises in the New Global Economic Order | 78--103
Tytuł artykułu

Turning Crisis into Chances: Tourism Entrepreneurs' Timing Strategies Amidst Emergencies

Warianty tytułu
Języki publikacji
EN
Abstrakty
EN
PURPOSE: Nowadays enterprises operate in a very turbulent environment characterized by frequent, significant, and often unpredictable changes. Such conditions, including crises, force enterprises to take quick actions to adapt to changing conditions. The aim of the paper is to identify chances and timing strategies used by tourism entrepreneurs in conditions of large-scale emergencies (such as COVID-19) and show how they can serve organizational resilience. METHODOLOGY: Qualitative research was conducted in the form of 12 individual in-depth interviews and 4 focus group interviews with 22 representatives of selected industries in the tourism sector. The concept of chance management and timing strategies is used to present how, according to our interviewees, changes in the environment caused by the pandemic contributed to the survival and development of their entities in the tourism market. FINDINGS: The research findings showed that changes caused by the pandemic allowed entities to identify several chances. These chances mainly concerned the introduction of changes to the offer (accelerating previously planned changes and enabling the introduction of unplanned changes). Moreover, they provided the chances to use held digital competences and time to think about the company's development strategy, as well as establishing and developing relationships with stakeholders. Additionally, our research identified four timing strategies used by tourism entrepreneurs in the time of crisis, i.e. chance-grasping strategy, chance-entraining strategy, chance-riding strategy, and chance-creating strategy. IMPLICATIONS: Tourism enterprises are highly exposed to operating in crisis conditions. Therefore, chance management can be very useful in their activity and our research findings can be also useful regarding its theoretical and practical implications. From the theoretical point of view, we show how the concept of chance management (in particular timing strategies) can be useful for analyzing the reactions of tourism entrepreneurs to changes in times of crisis and taking advantage of opportunities arising from crisis situations. From a practical point of view, we show what strategies, depending on entrepreneurs' subjective assessment of the current and future conditions for implementing changes, can serve organizational resilience in times of crisis. ORIGINALITY AND VALUE: This paper fills a research gap related to the use of the concepts of chance management and timing strategies from the perspective of tourist enterprises resilience, previously not used in this context and to a limited extent used in the general management literature so far. (original abstract)
Twórcy
  • University of Economics in Katowice, Poland
  • University of Economics in Katowice, Poland
  • University of Economics in Katowice, Poland
  • University of Economics in Katowice, Poland
  • Marketing Analytics, Delaware North, United States
Bibliografia
  • Ahadi, A., Bower, M., Singh, A., & Garrett, M. (2021). Online professional learning in response to COVID-19-towards robust evaluation. Future Internet, 13(3), 56. https://doi.org/10.3390/fi13030056
  • Alvarez, S. A., & Barney, J. B. (2007). Discovery and creation: Alternative theories of entrepreneurial action. Strategic Entrepreneurship Journal, 1(1-2), 11-26. https://doi.org/10.2139/ssrn.900200
  • Alves, J. C., Lok, T. C., Luo, Y., & Hao, W. (2020). Crisis management for small business during the COVID-19 outbreak: Survival, resilience and renewal strategies of firms in Macau. Retrieved from https://doi.org/10.1186/s11782-020-00094-2
  • Bangso, F. D., Djati, S. P., & Himawan Brahmantyo, M. H. (2023). Crisis management as a form of tourism policy transformation: Review of tourism resilience research. Journal of Positive School Psychology, 7(1), 396-423.
  • Berman, D. (2023, September 11). Revolutionizing The Hospitality Industry With Artificial Intelligence. Retrieved from https://www.forbes.com/sites/forbesbusinesscouncil/2023/09/11/revolutionizing-the-hospitality-industry-with-artificial-intelligence
  • Bhaskara, G. I., & Filimonau, V. (2021). The COVID-19 pandemic and organisational learning for disaster planning and management: A perspective of tourism businesses from a destination prone to consecutive disasters. Journal of Hospitality and Tourism Management, 46, 364-375. https://doi.org/10.1016/j.jhtm.2021.01.011
  • Breier, M., Kallmuenzer, A., Clauss, T., Gast, J., Kraus, S., & Tiberius V. (2021). The role of business model innovation in the hospitality industry during the COVID-19 crisis. International Journal of Hospitality Management, 92. https://doi.org/10.1016/j.ijhm.2020.102723
  • Brown S. L., & Eisenhardt K. M. (1997). The art of continuous change: Linking complexity theory and time-paced evolution in relentlessly shifting organizations. Administrative Science Quarterly, 42(1), 1-34. https://doi.org/10.2307/2393807
  • Casado-Aranda, L. A., Sánchez-Fernández, J., & Bastidas-Manzano, A. B. (2021). Tourism research after the COVID-19 outbreak: Insights for more sustainable, local and smart cities. Sustainable Cities and Society, 73, 103126. https://doi.org/10.1016/j.scs.2021.103126
  • Castañer, X., & Oliveira, N. (2020). Collaboration, coordination, and cooperation among organizations: Establishing the distinctive meanings of these terms through a systematic literature review. Journal of Management, 46(6), 965-1001. https://doi.org/10.1177/0149206320901565
  • Castro, M. P., & Zermeño, M. G. G. (2020). Being an entrepreneur post-COVID-19-resilience in times of crisis: A systematic literature review. Journal of Entrepreneurship in Emerging Economies, 13(4), 721-746. https://doi.org/10.1108/jeee-07-2020-0246
  • Cheer, J. M. (2020). Human flourishing, tourism transformation and COVID-19: A conceptual touchstone. Tourism Geographies, 22(3), 514-524. https://doi.org/10.1080/14616688.2020.1765016
  • Čorak, S., Boranić Živoder, S., & Marušić, Z. (2020). Opportunities for tourism recovery and development during and after COVID-19: Views of tourism scholars versus tourism practitioners. Tourism. An International Interdisciplinary Journal, 68(4), 434-449. https://doi.org/10.37741/t.68.4.5
  • Corbisiero, F., & Monaco, S. (2021). Post-pandemic tourism resilience: Changes in Italians' travel behavior and the possible responses of tourist cities. Worldwide Hospitality and Tourism Themes, 13(3), 401-417. https://doi.org/10.1108/whatt-01-2021-0011
  • Crick, J. M., & Crick, D. (2020). Coopetition and COVID-19: Collaborative business-to-business marketing strategies in a pandemic crisis. Industrial Marketing Management, 88, 206-213. https://doi.org/10.1016/j.indmarman.2020.05.016
  • Czernek-Marszałek, K. (2022). Motivation to work in the context of COVID-19 impact on tourism industry enterprises. Problemy Zarządzania, 20(1(95)), 106-124. https://doi.org/10.7172/1644-9584.95.5
  • Czernek-Marszałek, K., & McCabe, S. (2022). Why qualitative papers get rejected by Annals of Tourism Research?. Annals of Tourism Research, 92. https://doi.org/10.1016/j.annals.2021.103338
  • Dahl, J., Kock, S., & Lundgren-Henriksson, E. L. (2016). Conceptualizing coopetition strategy as practice: A multilevel interpretative framework. International Studies of Management & Organization, 46(2-3), 94-109. https://doi.org/10.1080/00208825.2015.1093794
  • Deters, H., & Zardo, F. (2023). The European Commission in Covid-19 vaccine cooperation: Leadership vs coronationalism?. Journal of European Public Policy, 30(6), 1051-1071. https://doi.org/10.1080/13501763.2022.2064900
  • Do, B., Nguyen, N., D'Souza, C., Bui, H. D., & Nguyen, T. N. H. (2022). Strategic responses to COVID-19: The case of tour operators in Vietnam. Tourism and Hospitality Research, 22(1), 5-17. https://doi.org/10.1177/1467358421993902
  • Downs, A., Durant, R., & Carr, A. N. (2003). Emergent strategy development for organizations. Emergence, 5(2), 5-28. https://doi.org/10.1207/s15327000em050204
  • Durand, R., Grant, R. M., & Madsen, T. L. (2017). The expanding domain of strategic management research and the quest for integration. Strategic Management Journal, 38(1), 4-16. https://doi.org/10.1002/smj.2607
  • Edelman, L., & Yli-Renko, H. (2010). The impact of environment and entrepreneurial perceptions on venture-creation efforts: Bridging the discovery and creation views of entrepreneurship. Entrepreneurship Theory and Practice, 34(5), 833-856. https://doi.org/10.1111/j.1540-6520.2010.00395.x
  • Efrat, K., Souchon, A. L., Wald, A., Hughes, P., & Cai, J. (2022). Mitigating coopetition tensions: The forgotten formation stage. European Management Review, 19(4), 527-548. https://doi.org/10.1111/emre.12498
  • Eisenhardt, K. M., & Graebner, M. E. (2007). Theory building from cases: Opportunities and challenges. Academy of Management Journal, 50(1), 25-32. https://doi.org/10.5465/amj.2007.24160888
  • Farmaki, A., Miguel, C., Drotarova, M. H., Aleksić, A., Časni, A. Č., & Efthymiadou, F. (2020). Impacts of Covid-19 on peer-to-peer accommodation platforms: Host perceptions and responses. International Journal of Hospitality Management, 91(September). https://doi.org/10.1016/j.ijhm.2020.102663
  • Fatonah, S., & Haryanto, A. T. (2022). Exploring market orientation, product innovation and competitive advantage to enhance the performance of SMEs under uncertain events. Uncertain Supply Chain Management, 10(1), 161-168. https://doi.org/10.5267/j.uscm.2021.9.011
  • Fontanari, M., & Traskevich, A. (2023). Smart-solutions for handling overtourism and developing destination resilience for the post-covid-19 era. Tourism Planning & Development, 20(1), 86-107. https://doi.org/10.1080/21568316.2022.2056234
  • Gössling, S., Scott, D., & Hall, C. M. (2020). Pandemics, tourism and global change: A rapid assessment of COVID-19. Journal of Sustainable Tourism, 29(1), 1-20. https://doi.org/10.1080/09669582.2020.1758708
  • Hadi, D. M., Naeem, M. A., & Karim, S. (2022). The exposure of the US tourism subsector stocks to global volatility and uncertainty factors. Current Issues in Tourism, 1-14. https://doi.org/10.1080/13683500.2022.2031916
  • Hailemariam, A., & Ivanovski, K. (2021). The impact of geopolitical risk on tourism. Current Issues in Tourism, 24(22), 3134-3140. https://doi.org/10.1080/13683500.2021.1876644
  • Harper, L (2022, March 9). How will increased debt change the airline industry?. Retrieved from https://www.flightglobal.com/airlines/how-will-increased-debt-change-the-airline-industry/147632.article
  • Hilbert, M. (2012). Toward a synthesis of cognitive biases: How noisy information processing can bias human decision making. Psychological Bulletin. 138(2), 1-27. https://doi.org/10.1037/a0025940
  • Holling, C. S. (1973). Resilience and stability of ecological systems. Annual Review of Ecology and Systematics, 4(1), 1-23.
  • Hu, X. (2012). Review and prospect of research on regional economic elasticity. Foreign Economics & Management, 34(8), 64-72.
  • Hu, F., Teichert, T., Deng, S., Liu, Y., & Zhou, G. (2021). Dealing with pandemics: An investigation of the effects of COVID-19 on customers' evaluations of hospitality services. Tourism Management, 85, 104320. https://doi.org/10.1016/j.tourman.2021.104320
  • Huseynli, N. (2022). Econometric analysis of the relationship between tourism revenues, inflation and economic growth: The case of Morocco and South Africa. African Journal of Hospitality, Tourism and Leisure, 11(1), 135-146. https://doi.org/10.46222/ajhtl.19770720.216
  • Huy, Q.N. (2001). Time, temporal capability, and planned change. Academy of Management Review, 26(4), 601-623. https://doi.org/10.5465/amr.2001.5393897
  • Ioannides, D., & Gyimóthy, S. (2020). The COVID-19 crisis as an opportunity for escaping the unsustainable global tourism path. Tourism Geographies, 22(3), 624-632. https://doi.org/10.1080/14616688.2020.1763445
  • Islam, M. S., Kabir, M. M., & Hassan, K. (2023). Resilience strategies of tour operators during the uncertainty of COVID-19: Evidence from Bangladesh. Tourism Planning & Development, 20(2), 281-300. https://doi.org/10.1080/21568316.2022.2144429
  • Jarunwaraphan, B., & Mallikamas, P. (2020). A corpus-based study of english synonyms: Chance and opportunity. REFLections, 27(2), 218-245. https://doi.org/10.61508/refl.v27i2.248710
  • Jing, R., & Van de Ven, A. H. (2018). Toward a chance management view of organizational change. Management and Organization Review, 14(1), 161-178. https://doi.org/10.1017/mor.2017.32
  • Jinyan, Y., Yingnan, Z., Yahui, Z., & Yixuan, J. (2023). Spatial and temporal changes and influencing factors of tourism resilience in China's provinces under the Impact of COVID-19. Journal of Resources and Ecology, 14(2), 217-229. https://doi.org/10.5814/j.issn.1674-764x.2023.02.001
  • Juliano, M. (2023, April 28). Cruise bounces back but it is floating in a sea of debt. Retrieved from https://www.tradewindsnews.com/cruise-and-ferry/cruise-bounces-back-but-it-is-floating-in-a-sea-of-debt/2-1-1423477
  • Juszczyk, P., & Wójcik, D. (2023). The concept of chance management in coopetition among cultural institutions. European Management Studies, 21(2), 25-50. https://doi.org/10.7172/2956-7602.100.2
  • Khurana, I., Dutta, D. K., & Ghura, A. S. (2022). SMEs and digital transformation during a crisis: The emergence of resilience as a second-order dynamic capability in an entrepreneurial ecosystem. Journal of Business Research, 150, 623-641. https://doi.org/10.1016/j.jbusres.2022.06.048
  • King, C., Iba, W., & Clifton, J. (2021). Reimagining resilience: COVID-19 and marine tourism in Indonesia. Current Issues in Tourism, 24(19), 2784-2800. https://doi.org/10.1080/13683500.2021.1873920
  • Klein, V. B., & Todesco, J. L. (2021). COVID-19 crisis and SMEs responses: The role of digital transformation. Knowledge and Process Management, 28(2), 117-133. https://doi.org/10.1002/kpm.1660
  • Kohtamäki, M., Whittington, R., Vaara, E., & Rabetino, R. (2022). Making connections: Harnessing the diversity of strategy-as-practice research. International Journal of Management Reviews, 24(2), 210-232. https://doi.org/10.1111/ijmr.12274
  • Kotter, J. P. (1990). What leaders really do. Harvard Business Review on leadership. Boston, MA: Harvard Business School.
  • Krueger, R. A. (2014). Focus groups: A practical guide for applied research. London: Sage Publications.
  • Krupski, R. (2013). Rodzaje okazji w teorii i w praktyce zarządzania. Prace Naukowe Wałbrzyskiej Wyższej Szkoły Zarządzania i Przedsiębiorczości, 21, 5-16.
  • Kuckertz, A., Brändle, L., Gaudig, A., Hinderer, S., Morales Reyes, C.A., Prochotta, A., Steinbrink, K.M., & Berger, E.S. (2020). Startups in times of crisis - A rapid response to the COVID-19 pandemic. Journal of Business Venturing Insights, 13. https://doi.org/10.1016/j.jbvi.2020.e00169
  • Kwok, A.O.J., & Koh, S.G.M. (2022). COVID-19 implications for tourism: Shifts, trends, challenges, and opportunities. In A.O.J. Kwok, M. Watabe, & S.G. Koh (Eds.), COVID-19 and the Evolving Business Environment in Asia. Singapore: Springer. https://doi.org/10.1007/978-981-19-2749-2_3
  • Laparojkit, S., & Suttipun, M. (2021). The influence of customer trust and loyalty on repurchase intention of domestic tourism: A case study in Thailand during COVID-19 crisis. The Journal of Asian Finance, Economics and Business, 8(5), 961-969. https://doi.org/10.13106/jafeb.2021.vol8.no5.0961
  • Levy, M. (2003). Are rich people smarter?. Journal of Economic Theory, 110(1), 42-64. https://doi.org/10.1016/s0022-0531(03)00024-3
  • Lynch, R. (2000) Corporate Strategy, 2nd ed. London: Prentice Hall.
  • Mary George, N., Parida, V., Lahti, T., & Wincent, J. (2016). A systematic literature review of entrepreneurial opportunity recognition: Insights on influencing factors. International Entrepreneurship and Management Journal, 12, 309-350. https://doi.org/10.1007/s11365-014-0347-y
  • Merry, U., & Kassavin, N. (1995). Coping with Uncertainty: Insights from the New Sciences of Chaos, Self-Organization, and Complexity. Praeger Publishers/Greenwood Publishing Group.
  • Miles, M. B., & Huberman, A. M. (1994). Qualitative data analysis: An expanded sourcebook. London: Sage.
  • Mintzberg, H. (1978). Patterns in strategy formation. Management Science, 24(9), 934-948. https://doi.org/10.1287/mnsc.24.9.934
  • Mintzberg, H. (1979). An emerging strategy of "direct" research. Administrative Science Quarterly, 24(4), 582-589. https://doi.org/10.2307/2392364
  • Mintzberg, H., & Waters, J. A. (1985). Of strategies, deliberate and emergent. Strategic Management Journal, 6(3), 257-272. https://doi.org/10.1002/smj.4250060306
  • Mischkowski, D., & Glöckner, A. (2016). Spontaneous cooperation for prosocials, but not for proselfs: Social value orientation moderates spontaneous cooperation behavior. Scientific Reports, 6(1), 21555. https://doi.org/10.1038/srep21555
  • Monticelli, J. M., Verschoore, J. R., & Garrido, I. L. (2023). The emergence of coopetition in highly regulated industries: A study on the Brazilian private healthcare market. Industrial Marketing Management, 108, 35-46. https://doi.org/10.1016/j.indmarman.2022.11.007
  • Morrison-Beedy, D., Côté-Arsenault, D., & Feinstein, N. F. (2001). Maximizing results with focus groups: Moderator and analysis issues. Applied Nursing Research, 14(1), 48-53. https://doi.org/10.1053/apnr.2001.21081
  • Mosakowski, E., & Earley, P. C. (2000). A selective review of time assumptions in strategy research. Academy of Management Review, 25(4), 796-812. https://doi.org/10.5465/amr.2000.3707728
  • Nguyen, T. Q. T., Johnson, P., & Young, T. (2022). Networking, coopetition and sustainability of tourism destinations. Journal of Hospitality and Tourism Management, 50, 400-411. https://doi.org/10.1016/j.jhtm.2022.01.003
  • Noe, R. A., Hollenbeck, J. R., Gerhart, B., & Wright, P. M. (2003) Human Resource Management: Gaining a Competitive Advantage (4th ed.). New York: McGraw-Hill.
  • Nohrstedt, D., Bynander, F., Parker, C., & 't Hart, P. (2018). Managing crises collaboratively: Prospects and problems-A systematic literature review. Perspectives on Public Management and Governance, 1(4), 257-271. https://doi.org/10.1093/ppmgov/gvx018
  • Ntalakos, A., Belias, D., Koustelios, A., & Tsigilis, N. (2022). Effect of Covid-19 on the tourism industry: Opportunities and threats in Covid-19 Era. In 4th International Conference on Finance, Economics, Management and IT Business (FEMIB), 107-114. Retrieved from https://doi.org/10.5220/0011065200003206
  • Orlikowski, W. J., & Yates J. (2002). It's about time: Temporal structuring in organizations. Organization Science, 13(6), 684-700. https://doi.org/10.1287/orsc.13.6.684.501
  • Pandey, D. K., & Kumar, R. (2023). Russia-Ukraine war and the global tourism sector: A 13-day tale. Current Issues in Tourism, 26(5), 692-700. https://doi.org/10.1080/13683500.2022.2081789
  • Panzer-Krauze, S. (2022). Rural tourism in and after the COVID-19 Era: "Revenge travel" or chance for a degrowth-oriented restart? Cases from Ireland and Germany. Tourism and Hospitality, 3(2), 399-415. https://doi.org/10.3390/tourhosp3020026
  • Pérez-Nordtvedt, L., Payne, G. T., Short, J. C., & Kedia, B. L. (2008). An entrainment-based model of temporal organizational fit, misfit, and performance. Organization Science, 19(5), 785-801. https://doi.org/10.1287/orsc.1070.0330
  • Pettigrew, A. M. (2012). Context and action in the transformation of the firm: A reprise. Journal of Management Studies, 49(7), 1304-1328. https://doi.org/10.1111/j.1467-6486.2012.01054.x
  • Porter, M. E. (1990). New global strategies for competitive advantage. Planning Review, 18(3), 4-14. https://doi.org/10.1108/eb054287
  • Price, S., Wilkinson, T., & Coles, T. (2022). Crisis? How small tourism businesses talk about COVID-19 and business change in the UK. Current Issues in Tourism, 25(7), 1088-1105. https://doi.org/10.1080/13683500.2021.2023114
  • Qiu, R. T., Park, J., Li, S., & Song, H. (2020). Social costs of tourism during the COVID-19 pandemic. Annals of Tourism Research, 84, 102994. https://doi.org/10.1016/j.annals.2020.102994
  • Rastegar, R., Seyfi, S. & Shahi, T. (2023). Tourism SMEs' resilience strategies amidst the COVID-19 crisis: The story of survival. Tourism Recreation Research. https://doi.org/10.1080/02508281.2023.2233073
  • Renko, M., Shrader, R. C., & Simon, M. (2012). Perception of entrepreneurial opportunity: A general framework. Management Decision, 50(7), 1233-1251. https://doi.org/10.1108/00251741211246987
  • Richard, B., Sivo, S., Orlowski, M., Ford, R., Murphy, J., Boote, D., & Witta, E. (2018). Online focus groups: A valuable alternative for hospitality research?. International Journal of Contemporary Hospitality Management, 30(11), 3175-3191. https://doi.org/10.1108/ijchm-11-2017-0715
  • Richard, B., Sivo, S. A., Orlowski, M., Ford, R. C., Murphy, J., Boote, D. N., & Witta, E. L. (2021). Qualitative research via focus groups: Will going online affect the diversity of your findings?. Cornell Hospitality Quarterly, 62(1), 32-45. https://doi.org/10.1177/1938965520967769
  • Romagosa, F. (2020) The COVID-19 crisis: Opportunities for sustainable and proximity tourism. Tourism Geographies, 22(3), 690-694. https://doi.org/10.1080/14616688.2020.1763447
  • Salem, I. E., Elbaz, A. M., Elkhwesky, Z., & Ghazi, K. M. (2021). The COVID-19 pandemic: The mitigating role of government and hotel support of hotel employees in Egypt. Tourism Management, 85, 104305. https://doi.org/10.1016/j.tourman.2021.104305
  • Sarason, Y., Dean, T., & Dillard, J. F. (2006). Entrepreneurship as the nexus of individual and opportunity: A structuration view. Journal of Business Venturing, 21(3), 286-305. https://doi.org/10.1016/j.jbusvent.2005.02.007
  • Sarasvathy, S. D., Dew, N., Velamuri, S. R., & Venkataraman, S. (2010). Three views of entrepreneurial opportunity. In Z.J. Acs & D.B. Audretsch (Eds.), Handbook of Entrepreneurship Research (pp. 77-96). New York: Springer. https://doi.org/10.1007/978-1-4419-1191-9_4
  • Seabra, C., & Bhatt, K. (2022). Tourism sustainability and COVID-19 pandemic: Is there a positive side?. Sustainability, 14(14), 8723. https://doi.org/10.3390/su14148723
  • Sebt, M. H., Gereei, A., & Naghash, T. H. (2009). A comprehensive framework for integrated management of opportunities and threats by using dynamic system. International Journal of Civil Engineering, 7(3), 16-169.
  • Seo K.H., & Lee J.H., (2021) The emergence of service robots at restaurants: Integrating trust, perceived risk, and satisfaction. Sustainability. 13(8): 4431. https://doi.org/10.3390/su13084431
  • Shane, S. A. (2003). A General Theory of Entrepreneurship: The Individual-Opportunity Nexus. Cheltenham: Edward Elgar Publishing.
  • Shane, S., & Venkataraman, S. (2000). The promise of entrepreneurship as a field of research. Academy of Management Review, 25(1), 217-226. https://doi.org/10.2307/259271
  • Sharma, G.D., Thomas, A., & Paul, J. (2021). Reviving tourism industry post-COVID-19: A resilience-based framework. Tourism Management Perspectives, 37, 100786. https://doi.org/10.1016/j.tmp.2020.100786
  • Shubtsova, L. V., Kostromina, E. A., Chelyapina, O. I., Grigorieva, N. A., & Trifonov, P. V. (2020). Supporting the tourism industry in the context of the coronavirus pandemic and economic crisis: Social tourism and public-private partnership. Journal of Environmental Management & Tourism, 11(6), 1427-1434. https://doi.org/10.14505/jemt.v11.6(46).13
  • Simon, H. A. (1976). From substantive to procedural rationality. In T.J. Kastelein, S.K. Kuipers, W.A. Nijenhuis, & G.R. Wagenaar (Eds.), 25 Years of Economic Theory (pp. 65-86). Cham: Springer. https://doi.org/10.1017/cbo9780511572203.006
  • Smith, A. D., & Rupp, W. T. (2003). An examination of emerging strategy and sales performance: Motivation, chaotic change and organizational structure. Marketing Intelligence & Planning, 21(3), 156-167. https://doi.org/10.1108/02634500310474
  • Stankov, U., Filimonau, V., & Vujičić, M. D. (2020). A mindful shift: An opportunity for mindfulness-driven tourism in a post-pandemic world. Tourism Geographies, 22(3), 703-712. https://doi.org/10.1080/14616688.2020.1768432
  • Stańczyk-Hugiet, E. (2004). O istocie strategii wiedzy. Przegląd Organizacji, (7-8), 6-8.
  • Sumanapala, D., & Wolf, I. D. (2022). The changing face of wildlife tourism during the COVID-19 pandemic: An opportunity to strive towards sustainability?. Current Issues in Tourism, 25(3), 357-362. https://doi.org/10.1080/13683500.2021.1960281
  • Supardi, S., & Hadi, S. (2020). New perspective on the resilience of SMEs proactive, adaptive, reactive from business turbulence: A systematic review. Journal of Xi'an University of Architecture & Technology, 12, 1265-1275. https://doi.org/10.37896/jxat12.05/1524
  • Teece, D. J. (2007). Explicating dynamic capabilities: The nature and microfoundations of (sustainable) enterprise performance. Strategic Management Journal, 28(13), 1319-1350. https://doi.org/10.1002/smj.640
  • Teece, D. J., Pisano, G., & Shuen, A. (1997). Dynamic capabilities and strategic management. Strategic Management Journal, 18(7), 509-533. https://doi.org/10.1002/(SICI)1097-0266(199708)18:7<509::AID-SMJ882>3.0.CO;2-Z
  • Tidström, A. (2008). Perspectives on coopetition on actor and operational levels. Management Research: Journal of the Iberoamerican Academy of Management, 6(3), 207-217. https://doi.org/10.2753/jmr1536-5433060304
  • Tsoukas, H. (2010). Practice, strategy making and intentionality: A Heideggerian onto-epistemology for strategy as practice. Cambridge Handbook of Strategy as Practice, 3, 47-62. https://doi.org/10.1017/cbo9780511777882.004
  • Turner, S., Segura, C., & Niño, N. (2022). Implementing COVID-19 surveillance through inter-organizational coordination: A qualitative study of three cities in Colombia. Health Policy and Planning, 37(2), 232-242. https://doi.org/10.1093/heapol/czab145
  • United Nations World Tourism Organization. (2020a). UNWTO World Tourism Barometer - Special focus on the Impact of COVID-19. Madrid: UN World Tourism Organization. Retrieved from https://doi.org/10.18111/9789284421930
  • United Nations World Tourism Organization. (2020b). Supporting jobs and economies thorough travel & tourism: A call for action to mintage the socio-economic impact of COVID-19 and accelerate recovery. Retrieved from https://doi.org/10.18111/9789284421633
  • Venkataraman, S. (2003). Foreword. In S. Shane (Ed.), A general theory of entrepreneurship: The individual-opportunity nexus (pp. xi-xii). Cheltenham: Edward Elgar Publishing.
  • Weber, Y., & Tarba, S. Y. (2014). Strategic agility: A state of the art introduction to the special section on strategic agility. California Management Review, 56(3), 5-12. https://doi.org/10.1525/cmr.2014.56.3.5
  • Wójcik, D., & Juszczyk, P. (2023), Timing strategies in cooperation among cultural and art institutions. Organization and Management (in press).
  • Zafari, K., Biggemann, S., & Garry, T. (2020). Mindful management of relationships during periods of crises: A model of trust, doubt and relational adjustments. Industrial Marketing Management, 88, 278-286. https://doi.org/10.1016/j.indmarman.2020.05.026
Typ dokumentu
Bibliografia
Identyfikatory
Identyfikator YADDA
bwmeta1.element.ekon-element-000171691250

Zgłoszenie zostało wysłane

Zgłoszenie zostało wysłane

Musisz być zalogowany aby pisać komentarze.
JavaScript jest wyłączony w Twojej przeglądarce internetowej. Włącz go, a następnie odśwież stronę, aby móc w pełni z niej korzystać.